Samarco II Café Brasserie


Starters
Herb, Garlic & Parmesan Bread   $8.00
Cheesy Garlic Ciabatta   $12.00
Pane Bruschetta
w. truss tomato & basil   $8.00
w. avocado, tomato & feta   $12.00
Turkish Bread
w. balsamic & olive oil, and two dips of the day
  $10.00
Trio of Dips w. pita wafers   $10.00
Mexican Potato Skins (GF)
w. cheese, guacamole, sour cream and tomato salsa
  $12.00
 
Tapas
Vegetarian Mezze Share Plate
w. porcini mushroom arancini, crumbed camembert & cream cheese stuffed jalapenos w. Turkish bread & hommus
  $20.00
Slow Cooked Mezze Share Plate
w. chicken lollypops, lamb koftas & beef meatballs w. Turkish bread & hommus
  $20.00
 
Entrees & Salads
Soup of the Day
w. a piece of herb, garlic & parmesan bread
  $12.00
Szechuan Duck Spring Rolls
w. cucumber salad & chilli plum jam
  $20.00
Nasi Goreng (GF)
w. Indonesian fried rice and satay chicken skewers   Entrée $18.00
Main $30.00
Cajun Crumbed Calamari
w. salad only   Entrée $18.00
w. fries & salad   Main $30.00
Traditional Caesar Salad (GF*)   $18.00
Chicken Caesar Salad (GF*)   $22.00
Garlic Prawn Caesar Salad (GF*)   $26.00
 
Sides
Crispy Garden Salad (GF)   $8.00
Seasonal Stir Fried Vegetables (GF)   $10.00
Samarco Fries   $8.00
Mushroom sauce   extra $4.00
Sweet chilli & sour cream   extra $3.50
Aioli   extra $1.50
 
Slow Cooked Winter Warmers
Sticky BBQ Pork Ribs
w. sweet potato wedges & coleslaw
  $32.00
Chipotle Wagyu Beef Brisket
w. Paris mash, chorizo, baby boutique vegetables
  $32.00
Lamb Shanks
w. Paris mash, baby boutique vegetable & port wine & balsamic glaze
  $32.00
 
Pasta, Rice, Noodles
Traditional Lasagne
w. Samarco fries and salad
  $22.00
Penne Vegetarian (V)
w. eggplant, pumpkin, onion, mushroom, zucchini and napoletana sauce
  $22.00
Fettuccini Pesto
w. char grilled chicken, avocado and pesto cream
  $22.00
Vegetarian Pappardelle (V)
w. mild chilli, garlic, olive oil, crispy haloumi, snow peas, pumpkin, spinach, grape tomato, pine nuts (parmesan optional)
  $26.00
Porcini & Forest Mushroom Gnocchi (V)
w. truffle oil & parmesan
  $26.00
Pumpkin Gnocchi (V)
w. roasted pumpkin, wilted spinach & pine nuts
  $24.00
King Prawn & Sea Scallop Risotto (GF)
w. mushrooms, spinach & preserved lemon cream
  $26.00
Hokkien Noodles
w. stir fried vegetables and honey soy sauce
w. vegetables only (V) or chicken   $22.00
w. prawns   $24.00
King Prawn Chorizo Fettuccini
w. basil, sun-dried tomato pesto, rocket & parmesan
  $26.00
Spaghetti Marinara
w. prawns, scallops, calamari, mussels and octopus
  $26.00
Olive oil and garlic sauce or Napoletana sauce
 
Main Meals
Garlic Prawns & Potato Crab Cakes (GF)
w. coriander pesto cream & chilli tomato jam
  $36.00
Catch of the Day (GF)
w. sand crab bruschetta crust, Paris mash, broccolini & cauliflower puree
  $36.00
Twice Cooked 5 Spice BBQ Pork Belly (GF)
w. sea scallops, lardon pea puree, caramelized baby vegetables & star anise glaze
  $36.00
Veal Scallopini Al Funghi
w. Paris mash, boutique vegetables & white wine mushroom sauce
  $34.00
Macadamia Chicken, Prawns and Avocado Stack
w. Paris mash, boutique vegetables & garlic & white wine cream
  $34.00
Cape Grim Rump Steak (grass fed, 300g) (GF*)
w. Paris mash, boutique vegetables, w. mushroom, pepper or red wine sauce
  $34.00
Eye fillet (120 days grain fed 200g) (GF*)
w. Paris mash, boutique vegetables, w. mushroom, pepper or red wine sauce
  $38.00
OP Rib (60 days grain fed 400g) (GF*)
w. Paris mash, boutique vegetables, w. mushroom, pepper or red wine sauce
  $40.00
 
(GF) - Gluten Free; (GF*) - Gluten Free available on request; (V) - Vegetarian
 
Effective May, 2018
 
Please advise wait staff of any allergies
Subject to change without notice